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Business Plan

Key Objectives & Priorities

The 2009 Business Plan sets out policy initiatives and the strategic framework for the Jersey Hospitality Association.  It is designed to develop and deliver objectives, strategies and plans to support our members.  Representing a broad and diverse membership base of almost 400 members, it is aimed at creating positive changes and the right conditions to deliver tangible results in order to sustain and further develop the hospitality industry in Jersey.

For further information on our Key Objectives and Priorities please log in.