Salty Doig Bar & Bistro - St. Aubin
We currently have a vacany for a full time kitchen porter. We will provide training for the right personl, however, expreience in a kitchen environment would be beneficial. Must speak english and communicate well with kitchen team and have high standards of cleanliness. Level 1 & 2 Food Hygiene would be good, but this training will be provided if not. The position is open to Registered or Entitled applicants.
£8.00 per hour
Flexible x 45 hours
If you are looking to work in a busy, upbeat, high standard kitchen with a hard working fun loving team, please get in touch with us soon.
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Email : firstname.lastname@example.org